After a delicious sit-down course wedding dinner, it’s time for dessert! This is the perfect opportunity to end the meal on a sweet note and leave your guests feeling satisfied. There are many different desserts that can be served at weddings, and we have some of the best that will leave you and your guests with an unforgettable dining experience.
Citron Rose Mousse Cake
Sago Gula Melaka with Coconut Ice Cream
White Chocolate Mousse Cup with Crushed Honey Comb & Berry Coulis
Walnut Fudge Brownies with Fresh Berries
Walnut Fudge Brownies w Vanilla Ice Cream
Walnut Fudge Brownies Bar with Fresh Berries & Broken Pavlovas
Mango & Passionfruit Pavlova
Coconut Sorbet topped with Mango Puree & Chunks, with Sago pearls
Mango Sago with Coconut Milk
Lemon Tart with Passionfruit Sauce & Edible Flowers