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Samuel & Jeanie’s Sunflower Wedding Theme
March 19, 2024
JOIN OUR TEAM NOW
We want Fast-Paced talented Individuals, with a hungry desire to lead and work with us.
ABOUT THE JOB
JOB DESCRIPTION:
Operations Management: Overseeing daily activities such as food preparation, service, and
compliance with health and safety regulations.
• Inventory Control: Managing stock levels, ordering supplies, and controlling waste to
maintain cost-effectiveness.
• Financial Management: Budgeting, monitoring expenses, analyzing sales data, and working
to improve profit margins.
• Customer Service: Ensuring excellent customer service, addressing complaints, and
enhancing the overall guest experience.
• Compliance: Ensuring that the establishment complies with food safety, hygiene, and health
regulations.
JOB REQUIREMENTS:
Diploma & Bachelor’s degree in Hospitality Management, Business Administration, or a
related field.
• 4+ years of experience in food and beverage operations, with at least 2 years in a
management role.
• Experience in restaurant management, catering services, or hotel F&B operations.
• leadership and Management Skills
• Ability to work under pressure and maintain a positive attitude.
• Strong organizational skills with attention to detail.
• Passion for food and beverage trends and keeping up with industry developments.
FULLTIME
Ginger (Bamboo Hills)